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10.3389/fmicb.2017.02171

http://scihub22266oqcxt.onion/10.3389/fmicb.2017.02171
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C5681998!5681998!29163449
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suck abstract from ncbi


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pmid29163449      Front+Microbiol 2017 ; 8 (ä): ä
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  • Dietary and Microbial Metabolites in the Regulation of Host Immunity #MMPMID29163449
  • Shibata N; Kunisawa J; Kiyono H
  • Front Microbiol 2017[]; 8 (ä): ä PMID29163449show ga
  • Mucosal surfaces in the body, especially the intestine, are constantly exposed to trillions of microbiomes. Accumulating evidence has revealed that changes in the composition of the gut microbiome, especially that of the commensal bacteria population, are frequently associated with immunologic disorders. These changes coincide with changes in the production of certain dietary metabolites. Recent studies have uncovered the molecular and cellular mechanisms underlying the relationships among diet, commensal bacteria, and the host immune system. In this review, we describe how dietary and microbial metabolites modulate host immunity.
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