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10.1038/srep17921 http://scihub22266oqcxt.onion/10.1038/srep17921 C4672306!4672306!26643589     free     free     free Deprecated: Implicit conversion from float 217.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534       Sci+Rep 2015 ; 5 (ä): ä Nephropedia Template TP {{tp|p=26643589|t=2015. Vitamin C intake and risk of renal cell carcinoma: a meta-analysis |pdf=|usr=}}{{26643589}} gab.com Text Vitamin C intake and risk of renal cell carcinoma: a meta-analysis JO: Sci Rep http://www.kidney.de/pget.php?&tw=1&pmid=26643589 #FOAvip Studies have showed that vitamin C intake is linked to renal cell carcinoma risk, however, the results were inconsistent. Hence, the present meta-analysis was to examine the association between vitamin C intake and RCC risk. We searched the published studies that reported the relationship between vitamin C intake and RCC risk using PubMed and Embase up to January 2015. Based on a fixed effects model, RR and the corresponding 95%?CI were used to assess the pooled risk. 3 prospective cohort studies and 7 case-control studies were included. The overall RR (95%?CI) of RCC for the highest vs. the lowest levels of vitamin C intake was 0.78(0.69,0.87). Little evidence of heterogeneity was found. In the subgroup analyses, we found an inverse association between vitamin C intake and RCC risk in the case-control studies but not in the prospective cohort studies. Additionally, this association between vitamin C intake and RCC risk was not differed by population distribution. Our study provides evidence that vitamin C intake is associated with a reduced RCC risk. However, our conclusion was just based on ten including studies, so more high-quality of case-control studies or cohort studies which report this topic are needed. Twit Text FOAVip Vitamin C intake and risk of renal cell carcinoma: a meta-analysis ????Sci Rep http://www.kidney.de/pget.php?&tw=1&pmid=26643589 #FOAvip Twit Text # Free Paper on # # # # # LINK http://www.kidney.de/pget.php?&tw=1&pmid=26643589 #FOAvip English Wikipedia <ref>{{Cite pmid|26643589}}</ref> Vitamin C intake and risk of renal cell carcinoma: a meta-analysis #MMPMID26643589 Jia L; Jia Q; Shang Y; Dong X; Li L Sci Rep 2015[]; 5 (ä): ä PMID26643589show ga Studies have showed that vitamin C intake is linked to renal cell carcinoma risk, however, the results were inconsistent. Hence, the present meta-analysis was to examine the association between vitamin C intake and RCC risk. We searched the published studies that reported the relationship between vitamin C intake and RCC risk using PubMed and Embase up to January 2015. Based on a fixed effects model, RR and the corresponding 95%?CI were used to assess the pooled risk. 3 prospective cohort studies and 7 case-control studies were included. The overall RR (95%?CI) of RCC for the highest vs. the lowest levels of vitamin C intake was 0.78(0.69,0.87). Little evidence of heterogeneity was found. In the subgroup analyses, we found an inverse association between vitamin C intake and RCC risk in the case-control studies but not in the prospective cohort studies. Additionally, this association between vitamin C intake and RCC risk was not differed by population distribution. Our study provides evidence that vitamin C intake is associated with a reduced RCC risk. However, our conclusion was just based on ten including studies, so more high-quality of case-control studies or cohort studies which report this topic are needed. äVitamin C intake and risk of renal cell carcinoma: a meta-analysis (epmc).pdf DeepDyve Pubget Overpricing