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Cinnamon: A Promising Natural Product Against COVID-19 #MMPMID34279839
Zareie A; Soleimani D; Askari G; Jamialahmadi T; Guest PC; Bagherniya M; Sahebkar A
Adv Exp Med Biol 2021[]; 1327 (ä): 191-195 PMID34279839show ga
COVID-19 is a pandemic and acute respiratory disease. Every day, all around the world, researchers are endeavoring to find effective or potential adjuvant therapies. Studies illustrate that essential oils from cinnamon and derivatives such as cinnamaldehyde and cinnamic acid possess numerous biological activities. In this paper, we have reviewed the possible mechanisms of cinnamon on the inflammatory cascade as a potential alternative therapy to decrease oxidative stress and inflammation in COVID-19 patients.