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10.1093/tbm/ibab081 http://scihub22266oqcxt.onion/10.1093/tbm/ibab081 34223908!8344582!34223908     free     free     free Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 265.2 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 265.2 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 265.2 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534       Transl+Behav+Med 2021 ; 11 (12): 2123-2126 Nephropedia Template TP {{tp|p=34223908|t=2021. Support policies that foster a healthy food environment and incentivize healthy food purchases to mitigate cancer inequities |pdf=|usr=}}{{34223908}} gab.com Text Support policies that foster a healthy food environment and incentivize healthy food purchases to mitigate cancer inequities JO: Transl Behav Med http://www.kidney.de/pget.php?&tw=1&pmid=34223908 #FOAvip The COVID-19 pandemic has highlighted the inequitable access to resources, leading to a disproportionate burden of disease in vulnerable communities in the USA. However, these inequities in health outcomes are not limited to COVID-19. Approximately 18% of cancers are related to dietary behaviors and excess body weight. Underserved communities, such as minority racial/ethnic groups living in neighborhoods of low socioeconomic status, experience barriers to healthy eating including lack of access to high-quality healthy foods and higher availability of unhealthy foods and beverages in local retail food outlets. Strikingly, these same populations are more likely to die from cancers related to dietary intake and obesity like colorectal, liver, and pancreatic cancers. To reduce cancer inequities, policy makers can act by supporting programs that incentivize healthy food purchases and improve the local food environment in underserved communities. Twit Text FOAVip Support policies that foster a healthy food environment and incentivize healthy food purchases to mitigate cancer inequities ????Transl Behav Med http://www.kidney.de/pget.php?&tw=1&pmid=34223908 #FOAvip Twit Text # Free Paper on # # # # # LINK http://www.kidney.de/pget.php?&tw=1&pmid=34223908 #FOAvip English Wikipedia <ref>{{Cite pmid|34223908}}</ref> Support policies that foster a healthy food environment and incentivize healthy food purchases to mitigate cancer inequities #MMPMID34223908 Wolf PG; Sanchez-Flack JC; Buscemi J; Fitzgibbon ML; Gaskins HR; Ridlon JM; Kim S; Tussing-Humphreys L Transl Behav Med 2021[Dec]; 11 (12): 2123-2126 PMID34223908show ga The COVID-19 pandemic has highlighted the inequitable access to resources, leading to a disproportionate burden of disease in vulnerable communities in the USA. However, these inequities in health outcomes are not limited to COVID-19. Approximately 18% of cancers are related to dietary behaviors and excess body weight. Underserved communities, such as minority racial/ethnic groups living in neighborhoods of low socioeconomic status, experience barriers to healthy eating including lack of access to high-quality healthy foods and higher availability of unhealthy foods and beverages in local retail food outlets. Strikingly, these same populations are more likely to die from cancers related to dietary intake and obesity like colorectal, liver, and pancreatic cancers. To reduce cancer inequities, policy makers can act by supporting programs that incentivize healthy food purchases and improve the local food environment in underserved communities. |*COVID-19[MESH] |*Neoplasms/epidemiology/prevention & control[MESH] |Humans[MESH] |Pandemics[MESH] |Policy[MESH]Support policies that foster a healthy food environment and incentiviz(epmc).pdf DeepDyve Pubget Overpricing