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10.1093/pubmed/fdab235

http://scihub22266oqcxt.onion/10.1093/pubmed/fdab235
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34156083!8344486!34156083
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suck abstract from ncbi

pmid34156083      J+Public+Health+(Oxf) 2022 ; 44 (2): e327-e328
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  • Sustainable diet and cruciform ethics during COVID-19 #MMPMID34156083
  • Kahambing JGS
  • J Public Health (Oxf) 2022[Jun]; 44 (2): e327-e328 PMID34156083show ga
  • Health inequalities in food challenge sustainable prospects during the pandemic. Basic sustainable diet practices may address this issue, but problems of nutrition arise due to unhealthy eating habits. An inductive approach through curbing one's diet forms certain ethics, which takes into account one's sacrifices for the collective. This article proposes that cruciform ethics can introduce a reimagination of sustainable diets during coronavirus disease 2019.
  • |*COVID-19[MESH]
  • |Diet[MESH]
  • |Feeding Behavior[MESH]
  • |Food Supply[MESH]
  • |Humans[MESH]


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