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10.1016/j.appet.2021.105309 http://scihub22266oqcxt.onion/10.1016/j.appet.2021.105309 34015307!9756772!34015307     free     free     free Deprecated: Implicit conversion from float 213.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 213.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 213.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 213.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 213.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 213.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 247.2 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 247.2 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534       Appetite 2021 ; 165 (ä): 105309 Nephropedia Template TP {{tp|p=34015307|t=2021. Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults |pdf=|usr=}}{{34015307}} gab.com Text Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults JO: Appetite http://www.kidney.de/pget.php?&tw=1&pmid=34015307 #FOAvip The Russian government took strong containment measures to prevent the spread of the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) with rigid hygiene protocols and restrictions on daily living, such as social distancing and closing businesses and schools. While these measures were crucial to stop the diffusion of SARS-CoV-2, numerous voices highlighted their disorderly psychological, social, and economic impacts on food consumption behavior and lifestyle. Therefore, this paper aims to understand how consumers' food-related habits in Russia have shifted due to the COVID-19 pandemic and potential problems and opportunities this might bring for the Russian food system. The study is based on an online cross-sectional survey using a structured questionnaire administered in Russian through the Survey Monkey platform. A total of 1297 valid answers was collected. The results reveal that diet and food shopping, preparation, and use have been widely affected. Indeed, the survey results suggested (i) a change in the modality of acquiring food, consumers reduced the number of shopping trips and buying more on each trip to minimize store visits; (ii) a surge of stockpiling of non-perishable food items; (iii) a shift toward healthier diets; (iv) an increase in culinary capabilities; (v) a decrease of food waste. The results are expected to inform current emergency plans as well as long-term food-related strategies in Russia. Twit Text FOAVip Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults ????Appetite http://www.kidney.de/pget.php?&tw=1&pmid=34015307 #FOAvip Twit Text # Free Paper on # # # # # LINK http://www.kidney.de/pget.php?&tw=1&pmid=34015307 #FOAvip English Wikipedia <ref>{{Cite pmid|34015307}}</ref> Food purchase and eating behavior during the COVID-19 pandemic: A cross-sectional survey of Russian adults #MMPMID34015307 Ben Hassen T; El Bilali H; Allahyari MS; Berjan S; Fotina O Appetite 2021[Oct]; 165 (ä): 105309 PMID34015307show ga The Russian government took strong containment measures to prevent the spread of the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) with rigid hygiene protocols and restrictions on daily living, such as social distancing and closing businesses and schools. While these measures were crucial to stop the diffusion of SARS-CoV-2, numerous voices highlighted their disorderly psychological, social, and economic impacts on food consumption behavior and lifestyle. Therefore, this paper aims to understand how consumers' food-related habits in Russia have shifted due to the COVID-19 pandemic and potential problems and opportunities this might bring for the Russian food system. The study is based on an online cross-sectional survey using a structured questionnaire administered in Russian through the Survey Monkey platform. A total of 1297 valid answers was collected. The results reveal that diet and food shopping, preparation, and use have been widely affected. Indeed, the survey results suggested (i) a change in the modality of acquiring food, consumers reduced the number of shopping trips and buying more on each trip to minimize store visits; (ii) a surge of stockpiling of non-perishable food items; (iii) a shift toward healthier diets; (iv) an increase in culinary capabilities; (v) a decrease of food waste. The results are expected to inform current emergency plans as well as long-term food-related strategies in Russia. |*COVID-19[MESH] |*Refuse Disposal[MESH] |Adult[MESH] |Cross-Sectional Studies[MESH] |Feeding Behavior[MESH] |Food[MESH] |Humans[MESH] |Pandemics[MESH] |Russia/epidemiology[MESH]Food purchase and eating behavior during the COVID-19 pandemic: A cros(epmc).pdf DeepDyve Pubget Overpricing