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10.3390/nu13041113 http://scihub22266oqcxt.onion/10.3390/nu13041113 33805263!8065805!33805263     free     free     free Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 231.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534       Nutrients 2021 ; 13 (4): ä Nephropedia Template TP {{tp|p=33805263|t=2021. COVID-19 Infection-Related Weight Loss Decreases Eating/Swallowing Function in Schizophrenic Patients |pdf=|usr=}}{{33805263}} gab.com Text COVID-19 Infection-Related Weight Loss Decreases Eating/Swallowing Function in Schizophrenic Patients JO: Nutrients http://www.kidney.de/pget.php?&tw=1&pmid=33805263 #FOAvip BACKGROUND: In older people with psychoneurological diseases, COVID-19 infection may be associated with a risk of developing or exacerbating dysphagia. The aim of the present study was to examine the relationship between eating/swallowing function and COVID-19 infection. METHODS: Subjects were 44 inpatients with confirmed COVID-19 infection being treated for schizophrenia in a psychiatric ward. Eating function was assessed using the Food Intake Level Scale (FILS) before and after infection. We also evaluated age, comorbidities, COVID-19 hospital stay, obesity index, weight loss rate, and chlorpromazine equivalent. RESULTS: Subjects had a mean age of 68.86 years. Pre-infection, 20 subjects had a FILS score of 7-9 (presence of eating/swallowing disorder) and 24 subjects had a score of 10 (normal). Eating function after infection resolution showed decreasing FILS score compared to that before infection in 14 subjects (74.14 years). Six subjects (79.3 years) transitioned from oral feeding to parenteral feeding. A >/= 10% weight loss during infection treatment was significantly associated with decreased eating function and a transition to parenteral feeding. Chlorpromazine equivalents, comorbidities, and number of days of hospitalization showed no associations with decreased eating function. CONCLUSIONS: Preventing malnutrition during treatment for COVID-19 infection is important for improving post-infection life prognosis and maintaining quality of life (QOL). Twit Text FOAVip COVID-19 Infection-Related Weight Loss Decreases Eating/Swallowing Function in Schizophrenic Patients ????Nutrients http://www.kidney.de/pget.php?&tw=1&pmid=33805263 #FOAvip Twit Text # Free Paper on # # # # # LINK http://www.kidney.de/pget.php?&tw=1&pmid=33805263 #FOAvip English Wikipedia <ref>{{Cite pmid|33805263}}</ref> COVID-19 Infection-Related Weight Loss Decreases Eating/Swallowing Function in Schizophrenic Patients #MMPMID33805263 Kikutani T; Ichikawa Y; Kitazume E; Mizukoshi A; Tohara T; Takahashi N; Tamura F; Matsutani M; Onishi J; Makino E Nutrients 2021[Mar]; 13 (4): ä PMID33805263show ga BACKGROUND: In older people with psychoneurological diseases, COVID-19 infection may be associated with a risk of developing or exacerbating dysphagia. The aim of the present study was to examine the relationship between eating/swallowing function and COVID-19 infection. METHODS: Subjects were 44 inpatients with confirmed COVID-19 infection being treated for schizophrenia in a psychiatric ward. Eating function was assessed using the Food Intake Level Scale (FILS) before and after infection. We also evaluated age, comorbidities, COVID-19 hospital stay, obesity index, weight loss rate, and chlorpromazine equivalent. RESULTS: Subjects had a mean age of 68.86 years. Pre-infection, 20 subjects had a FILS score of 7-9 (presence of eating/swallowing disorder) and 24 subjects had a score of 10 (normal). Eating function after infection resolution showed decreasing FILS score compared to that before infection in 14 subjects (74.14 years). Six subjects (79.3 years) transitioned from oral feeding to parenteral feeding. A >/= 10% weight loss during infection treatment was significantly associated with decreased eating function and a transition to parenteral feeding. Chlorpromazine equivalents, comorbidities, and number of days of hospitalization showed no associations with decreased eating function. CONCLUSIONS: Preventing malnutrition during treatment for COVID-19 infection is important for improving post-infection life prognosis and maintaining quality of life (QOL). |*Weight Loss[MESH] |Aged[MESH] |COVID-19/*complications/physiopathology/psychology[MESH] |Deglutition Disorders/*etiology/physiopathology/psychology[MESH] |Eating/physiology/psychology[MESH] |Feeding and Eating Disorders/*etiology/physiopathology/psychology[MESH] |Female[MESH] |Humans[MESH] |Male[MESH] |Middle Aged[MESH] |Nutritional Status[MESH]COVID-19 Infection-Related Weight Loss Decreases Eating/Swallowing Fun(epmc).pdf DeepDyve Pubget Overpricing