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10.1007/s12011-021-02623-3 http://scihub22266oqcxt.onion/10.1007/s12011-021-02623-3 33630276!7905195!33630276     free     free     free Deprecated: Implicit conversion from float 211.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 211.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 211.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 211.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534       Biol+Trace+Elem+Res 2022 ; 200 (1): 27-30 Nephropedia Template TP {{tp|p=33630276|t=2022. The Role of Diet and Supplementation of Natural Products in COVID-19 Prevention |pdf=|usr=}}{{33630276}} gab.com Text The Role of Diet and Supplementation of Natural Products in COVID-19 Prevention JO: Biol Trace Elem Res http://www.kidney.de/pget.php?&tw=1&pmid=33630276 #FOAvip Recently, a discussion has begun on the global management strategy against COVID-19 based on the hypothesis that individuals' macro- and micronutrient status combined with antiviral drugs and herbs can be an ally against the infection. The hypothesis is that people's nutritional and oxidative scavenging capacity may provide fundamental data to predict severe and acute pulmonary distress following SARS-Cov2 infection. Consequently, the scientific community has addressed the role of balanced diets, nutritional supplements, and micronutrients, including folk herbal formulations, in reducing hospitalization and the severity of pulmonary impact in COVID-19 by preventing the most serious forms of the infection. This led to an animated debate on the potential effectiveness of some vitamins, micronutrients, and traditional Chinese medicine in preventing COVID-19, with some authors convinced that plant extracts could act oppositely, exacerbating the effect of the infection. While current research is still far to assess the suggestions and issues raised in this short communication, it is undoubtedly true that determining an individual's current metabolic status, including macro- and micronutrients, is an essential factor in defining any individuals' deficiencies, which will need to be addressed urgently through a proper diet, specific personalized nutritional supplementation, and lifestyle changes. Twit Text FOAVip The Role of Diet and Supplementation of Natural Products in COVID-19 Prevention ????Biol Trace Elem Res http://www.kidney.de/pget.php?&tw=1&pmid=33630276 #FOAvip Twit Text # Free Paper on # # # # # LINK http://www.kidney.de/pget.php?&tw=1&pmid=33630276 #FOAvip English Wikipedia <ref>{{Cite pmid|33630276}}</ref> The Role of Diet and Supplementation of Natural Products in COVID-19 Prevention #MMPMID33630276 Gasmi A; Chirumbolo S; Peana M; Noor S; Menzel A; Dadar M; Bjorklund G Biol Trace Elem Res 2022[Jan]; 200 (1): 27-30 PMID33630276show ga Recently, a discussion has begun on the global management strategy against COVID-19 based on the hypothesis that individuals' macro- and micronutrient status combined with antiviral drugs and herbs can be an ally against the infection. The hypothesis is that people's nutritional and oxidative scavenging capacity may provide fundamental data to predict severe and acute pulmonary distress following SARS-Cov2 infection. Consequently, the scientific community has addressed the role of balanced diets, nutritional supplements, and micronutrients, including folk herbal formulations, in reducing hospitalization and the severity of pulmonary impact in COVID-19 by preventing the most serious forms of the infection. This led to an animated debate on the potential effectiveness of some vitamins, micronutrients, and traditional Chinese medicine in preventing COVID-19, with some authors convinced that plant extracts could act oppositely, exacerbating the effect of the infection. While current research is still far to assess the suggestions and issues raised in this short communication, it is undoubtedly true that determining an individual's current metabolic status, including macro- and micronutrients, is an essential factor in defining any individuals' deficiencies, which will need to be addressed urgently through a proper diet, specific personalized nutritional supplementation, and lifestyle changes. |*Biological Products[MESH] |*COVID-19[MESH] |Diet[MESH] |Dietary Supplements[MESH] |Humans[MESH] |RNA, Viral[MESH]The Role of Diet and Supplementation of Natural Products in COVID-19 P(epmc).pdf DeepDyve Pubget Overpricing