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10.1016/j.envres.2020.110405 http://scihub22266oqcxt.onion/10.1016/j.envres.2020.110405 33130165!7598367!33130165     free     free     free Deprecated: Implicit conversion from float 229.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534       Environ+Res 2021 ; 193 (ä): 110405 Nephropedia Template TP {{tp|p=33130165|t=2021. Covid-19 pandemic in the lens of food safety and security |pdf=|usr=}}{{33130165}} gab.com Text Covid-19 pandemic in the lens of food safety and security JO: Environ Res http://www.kidney.de/pget.php?&tw=1&pmid=33130165 #FOAvip The recently emerged coronavirus disease (COVID-19), which has been characterised as a pandemic by the World Health Organization (WHO), is impacting all parts of human society including agriculture, manufacturing, and tertiary sectors involving all service provision industries. This paper aims to give an overview of potential host reservoirs that could cause pandemic outbreak caused by zoonotic transmission. Amongst all, continues surveillance in slaughterhouse for possible pathogens transmission is needed to prevent next pandemic outbreak. This paper also summarizes the potential threats of pandemic to agriculture and aquaculture sector that control almost the total food supply chain and market. The history lesson from the past, emerging and reemerging infectious disease including the Severe Acute Respiratory Syndrome (SARS) in 2002, Influenza A H1N1 (swine flu) in 2009, Middle East Respiratory Syndrome (MERS) in 2012 and the recent COVID-19 should give us some clue to improve especially the governance to be more ready for next coming pandemic. Twit Text FOAVip Covid-19 pandemic in the lens of food safety and security ????Environ Res http://www.kidney.de/pget.php?&tw=1&pmid=33130165 #FOAvip Twit Text # Free Paper on # # # # # LINK http://www.kidney.de/pget.php?&tw=1&pmid=33130165 #FOAvip English Wikipedia <ref>{{Cite pmid|33130165}}</ref> Covid-19 pandemic in the lens of food safety and security #MMPMID33130165 Ma NL; Peng W; Soon CF; Noor Hassim MF; Misbah S; Rahmat Z; Yong WTL; Sonne C Environ Res 2021[Feb]; 193 (ä): 110405 PMID33130165show ga The recently emerged coronavirus disease (COVID-19), which has been characterised as a pandemic by the World Health Organization (WHO), is impacting all parts of human society including agriculture, manufacturing, and tertiary sectors involving all service provision industries. This paper aims to give an overview of potential host reservoirs that could cause pandemic outbreak caused by zoonotic transmission. Amongst all, continues surveillance in slaughterhouse for possible pathogens transmission is needed to prevent next pandemic outbreak. This paper also summarizes the potential threats of pandemic to agriculture and aquaculture sector that control almost the total food supply chain and market. The history lesson from the past, emerging and reemerging infectious disease including the Severe Acute Respiratory Syndrome (SARS) in 2002, Influenza A H1N1 (swine flu) in 2009, Middle East Respiratory Syndrome (MERS) in 2012 and the recent COVID-19 should give us some clue to improve especially the governance to be more ready for next coming pandemic. |*COVID-19[MESH] |*Influenza A Virus, H1N1 Subtype[MESH] |Food Safety[MESH] |Humans[MESH] |Pandemics/prevention & control[MESH]Covid-19 pandemic in the lens of food safety and security (epmc).pdf DeepDyve Pubget Overpricing