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10.1093/nutrit/nuaa092 http://scihub22266oqcxt.onion/10.1093/nutrit/nuaa092 32974671!7543577!32974671     free     free     free Deprecated: Implicit conversion from float 219.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 219.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 219.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534       Nutr+Rev 2021 ; 79 (2): 227-234 Nephropedia Template TP {{tp|p=32974671|t=2021. The implications of vitamin D deficiency on COVID-19 for at-risk populations |pdf=|usr=}}{{32974671}} gab.com Text The implications of vitamin D deficiency on COVID-19 for at-risk populations JO: Nutr Rev http://www.kidney.de/pget.php?&tw=1&pmid=32974671 #FOAvip Novel coronavirus disease 2019 (COVID-19) has spread to > 10 000 000 individuals in a short time. With no pharmacological agents successfully implemented to control the outbreak, the use of less invasive nonpharmacological agents, such as vitamin D, are increasingly being studied. This purpose of this article is to determine the current knowledge about the risk of COVID-19 development for populations at risk for vitamin D deficiency, including individuals living with overweight and obesity, those of older age, and racial or ethnic minorities. Despite the documented impact of vitamin D on viral disease prevention, many subgroups at risk for contracting COVID-19 are also known to have increased rates of vitamin D deficiency. Because vitamin D is most commonly obtained from sunlight, when interpreted alongside the stay-at-home orders, the importance of identifying safe approaches to obtain sufficient vitamin D is apparent. Furthermore, elucidating the cause-and-effect relationship between vitamin D and COVID-19, including optimal dosing for COVID-19 outcomes, is also warranted for immediate investigation. Twit Text FOAVip The implications of vitamin D deficiency on COVID-19 for at-risk populations ????Nutr Rev http://www.kidney.de/pget.php?&tw=1&pmid=32974671 #FOAvip Twit Text # Free Paper on # # # # # LINK http://www.kidney.de/pget.php?&tw=1&pmid=32974671 #FOAvip English Wikipedia <ref>{{Cite pmid|32974671}}</ref> The implications of vitamin D deficiency on COVID-19 for at-risk populations #MMPMID32974671 DeLuccia R; Clegg D; Sukumar D Nutr Rev 2021[Jan]; 79 (2): 227-234 PMID32974671show ga Novel coronavirus disease 2019 (COVID-19) has spread to > 10 000 000 individuals in a short time. With no pharmacological agents successfully implemented to control the outbreak, the use of less invasive nonpharmacological agents, such as vitamin D, are increasingly being studied. This purpose of this article is to determine the current knowledge about the risk of COVID-19 development for populations at risk for vitamin D deficiency, including individuals living with overweight and obesity, those of older age, and racial or ethnic minorities. Despite the documented impact of vitamin D on viral disease prevention, many subgroups at risk for contracting COVID-19 are also known to have increased rates of vitamin D deficiency. Because vitamin D is most commonly obtained from sunlight, when interpreted alongside the stay-at-home orders, the importance of identifying safe approaches to obtain sufficient vitamin D is apparent. Furthermore, elucidating the cause-and-effect relationship between vitamin D and COVID-19, including optimal dosing for COVID-19 outcomes, is also warranted for immediate investigation. |*SARS-CoV-2[MESH] |Aged[MESH] |Aged, 80 and over[MESH] |COVID-19/*blood/complications[MESH] |Female[MESH] |Humans[MESH] |Male[MESH] |Middle Aged[MESH] |Obesity/blood/*virology[MESH] |Risk Factors[MESH] |Vitamin D Deficiency/blood/*virology[MESH]The implications of vitamin D deficiency on COVID-19 for at-risk popul(epmc).pdf DeepDyve Pubget Overpricing