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10.1016/j.gfs.2020.100409

http://scihub22266oqcxt.onion/10.1016/j.gfs.2020.100409
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32834954!7369589!32834954
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suck abstract from ncbi


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pmid32834954      Glob+Food+Sec 2020 ; 26 (ä): 100409
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  • Rising concerns over agricultural production as COVID-19 spreads: Lessons from China #MMPMID32834954
  • Pu M; Zhong Y
  • Glob Food Sec 2020[Sep]; 26 (ä): 100409 PMID32834954show ga
  • There are rising concerns over the impact of COVID-19 on the agricultural production, which may become a nonnegligible threat to the long-term food supply and food security. This paper discusses the impact of COVID-19 on agricultural production in China, followed by government responses to alleviate the negative effects. The results show that unreasonable restrictions would block the outflow channels of agricultural products, hinder necessary production inputs, destroy production cycles, and finally undermine production capacity. It is expected that China's experiences could give warnings and suggestions to other countries that are experiencing serious outbreak to protect domestic agricultural production, especially developing countries.
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