SARS-CoV-2 emergency in the workplace: are companies ready to protect their workers? A cross-sectional survey #MMPMID32787512
Garzillo EM; Monaco MGL; Spacone A; Inglese E; Lamberti M; Pompei D
Int J Occup Saf Ergon 2022[Jun]; 28 (2): 683-690 PMID32787512show ga
Purpose. The SARS-CoV-2 pandemic has affected all aspects of everyday life worldwide, including the entire working sector. This study aims to evaluate the response capacity of some Italian companies to the emergency about workers' health and safety. Methods. Data were cross-sectional, collected by a specially drafted 19-item checklist sent to 60 enterprises located in the province of L'Aquila, Abruzzo, Italy. Results. Forty-one companies (68%) responded by filling in the checklist; more than 50% have fewer than 50 employees each and most of the companies belong to the food industry and the financial services. Adherence to the containment measures for the COVID-19 emergency was analysed, especially relating to job organization, social distancing, sanitization and specific training. Large enterprises and the banking sector showed ductile work reorganization according to the containment measures compared to small companies and the food sector. Conclusions. Italian companies have shown a good response to the regulatory restrictions resulting from the SARS-CoV-2 emergency. This is a worthy premise for the imminent management of Phase 2, with the progressive reopening of Italian companies.
Int+J+Occup+Saf+Ergon 2022 ; 28 (2): 683-690
