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10.3390/nu12072152 http://scihub22266oqcxt.onion/10.3390/nu12072152 32707724!7401000!32707724     free     free     free Warning: file_get_contents(https://eutils.ncbi.nlm.nih.gov/entrez/eutils/elink.fcgi?dbfrom=pubmed&id=32707724&cmd=llinks): Failed to open stream: HTTP request failed! 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Psychological Aspects and Eating Habits during COVID-19 Home Confinement: Results of EHLC-COVID-19 Italian Online Survey |pdf=|usr=}}{{32707724}} gab.com Text Psychological Aspects and Eating Habits during COVID-19 Home Confinement: Results of EHLC-COVID-19 Italian Online Survey JO: Nutrients http://www.kidney.de/pget.php?&tw=1&pmid=32707724 #FOAvip The COVID-19 pandemic has had a huge impact on the population with consequences on lifestyles. The aim of the study was to analyse the relationship between eating habits, mental and emotional mood. A survey was conducted online during social isolation, from 24 April to 18 May 2020, among the Italian population. A total of 602 interviewees were included in the data analysis. A high percentage of respondents experienced a depressed mood, anxious feelings, hypochondria and insomnia (61.3%, 70.4%, 46.2% and 52.2%). Almost half of the respondents felt anxious due to the fact of their eating habits, consumed comfort food and were inclined to increase food intake to feel better. Age was inversely related to dietary control (OR = 0.971, p = 0.005). Females were more anxious and disposed to comfort food than males (p < 0.001; p < 0.001). A strength of our study was represented by the fact that the survey was conducted quickly during the most critical period of the Italian epidemic lockdown. As the COVID-19 pandemic is still ongoing, our data need to be confirmed and investigated in the future with larger population studies. Twit Text FOAVip Psychological Aspects and Eating Habits during COVID-19 Home Confinement: Results of EHLC-COVID-19 Italian Online Survey ????Nutrients http://www.kidney.de/pget.php?&tw=1&pmid=32707724 #FOAvip Twit Text # Free Paper on # # # # # LINK http://www.kidney.de/pget.php?&tw=1&pmid=32707724 #FOAvip English Wikipedia <ref>{{Cite pmid|32707724}}</ref> Psychological Aspects and Eating Habits during COVID-19 Home Confinement: Results of EHLC-COVID-19 Italian Online Survey #MMPMID32707724 Di Renzo L; Gualtieri P; Cinelli G; Bigioni G; Soldati L; Attina A; Bianco FF; Caparello G; Camodeca V; Carrano E; Ferraro S; Giannattasio S; Leggeri C; Rampello T; Lo Presti L; Tarsitano MG; De Lorenzo A Nutrients 2020[Jul]; 12 (7): ä PMID32707724show ga The COVID-19 pandemic has had a huge impact on the population with consequences on lifestyles. The aim of the study was to analyse the relationship between eating habits, mental and emotional mood. A survey was conducted online during social isolation, from 24 April to 18 May 2020, among the Italian population. A total of 602 interviewees were included in the data analysis. A high percentage of respondents experienced a depressed mood, anxious feelings, hypochondria and insomnia (61.3%, 70.4%, 46.2% and 52.2%). Almost half of the respondents felt anxious due to the fact of their eating habits, consumed comfort food and were inclined to increase food intake to feel better. Age was inversely related to dietary control (OR = 0.971, p = 0.005). Females were more anxious and disposed to comfort food than males (p < 0.001; p < 0.001). A strength of our study was represented by the fact that the survey was conducted quickly during the most critical period of the Italian epidemic lockdown. As the COVID-19 pandemic is still ongoing, our data need to be confirmed and investigated in the future with larger population studies. |*Betacoronavirus[MESH] |*Pandemics/statistics & numerical data[MESH] |Adolescent[MESH] |Adult[MESH] |Affect[MESH] |Age Factors[MESH] |Aged[MESH] |Anxiety/epidemiology/psychology[MESH] |COVID-19[MESH] |Coronavirus Infections/*epidemiology[MESH] |Feeding Behavior/*psychology[MESH] |Female[MESH] |Humans[MESH] |Hypochondriasis/epidemiology[MESH] |Internet[MESH] |Italy/epidemiology[MESH] |Life Style[MESH] |Male[MESH] |Middle Aged[MESH] |Pneumonia, Viral/*epidemiology[MESH] |SARS-CoV-2[MESH] |Sex Factors[MESH] |Social Isolation/*psychology[MESH] |Surveys and Questionnaires[MESH]Psychological Aspects and Eating Habits during COVID-19 Home Confineme(epmc).pdf DeepDyve Pubget Overpricing