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Deprecated: Implicit conversion from float 243.2 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Eat+Disord 2022 ; 30 (1): 54-76 Nephropedia Template TP
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Eating disorders during the COVID-19 pandemic and quarantine: an overview of risks and recommendations for treatment and early intervention #MMPMID32644868
Cooper M; Reilly EE; Siegel JA; Coniglio K; Sadeh-Sharvit S; Pisetsky EM; Anderson LM
Eat Disord 2022[Jan]; 30 (1): 54-76 PMID32644868show ga
Individuals with eating disorders (EDs) are at significant risk for increases in symptomatology and diminished treatment access during the COVID-19 pandemic. Environmental precautions to limit coronavirus spread have affected food availability and access to healthy coping mechanisms, and have contributed to weight-stigmatizing social media messages that may be uniquely harmful to those experiencing EDs. Additionally, changes in socialization and routine, stress, and experiences of trauma that are being experienced globally may be particularly deleterious to ED risk and recovery. This paper presents a brief review of the pertinent literature related to the risk of EDs in the context of COVID-19 and offers suggestions for modifying intervention efforts to accommodate the unique challenges individuals with EDs and providers may be experiencing in light of the ongoing public health crisis.