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10.1016/j.fct.2020.111558 http://scihub22266oqcxt.onion/10.1016/j.fct.2020.111558 32640331!7335494!32640331     free     free     free Deprecated: Implicit conversion from float 233.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 233.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 233.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 233.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 233.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 233.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 233.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 267.2 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 267.2 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 267.2 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 267.2 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534       Food+Chem+Toxicol 2020 ; 143 (ä): 111558 Nephropedia Template TP {{tp|p=32640331|t=2020. Analysis of the intricate effects of polyunsaturated fatty acids and polyphenols on inflammatory pathways in health and disease |pdf=|usr=}}{{32640331}} gab.com Text Analysis of the intricate effects of polyunsaturated fatty acids and polyphenols on inflammatory pathways in health and disease JO: Food Chem Toxicol http://www.kidney.de/pget.php?&tw=1&pmid=32640331 #FOAvip Prevention and treatment of non-communicable diseases (NCDs), including cardiovascular disease, diabetes, obesity, cancer, Alzheimer's and Parkinson's disease, arthritis, non-alcoholic fatty liver disease and various infectious diseases; lately most notably COVID-19 have been in the front line of research worldwide. Although targeting different organs, these pathologies have common biochemical impairments - redox disparity and, prominently, dysregulation of the inflammatory pathways. Research data have shown that diet components like polyphenols, poly-unsaturated fatty acids (PUFAs), fibres as well as lifestyle (fasting, physical exercise) are important factors influencing signalling pathways with a significant potential to improve metabolic homeostasis and immune cells' functions. In the present manuscript we have reviewed scientific data from recent publications regarding the beneficial cellular and molecular effects induced by dietary plant products, mainly polyphenolic compounds and PUFAs, and summarize the clinical outcomes expected from these types of interventions, in a search for effective long-term approaches to improve the immune system response. Twit Text FOAVip Analysis of the intricate effects of polyunsaturated fatty acids and polyphenols on inflammatory pathways in health and disease ????Food Chem Toxicol http://www.kidney.de/pget.php?&tw=1&pmid=32640331 #FOAvip Twit Text # Free Paper on # # # # # LINK http://www.kidney.de/pget.php?&tw=1&pmid=32640331 #FOAvip English Wikipedia <ref>{{Cite pmid|32640331}}</ref> Analysis of the intricate effects of polyunsaturated fatty acids and polyphenols on inflammatory pathways in health and disease #MMPMID32640331 Margina D; Ungurianu A; Purdel C; Nitulescu GM; Tsoukalas D; Sarandi E; Thanasoula M; Burykina TI; Tekos F; Buha A; Nikitovic D; Kouretas D; Tsatsakis AM Food Chem Toxicol 2020[Sep]; 143 (ä): 111558 PMID32640331show ga Prevention and treatment of non-communicable diseases (NCDs), including cardiovascular disease, diabetes, obesity, cancer, Alzheimer's and Parkinson's disease, arthritis, non-alcoholic fatty liver disease and various infectious diseases; lately most notably COVID-19 have been in the front line of research worldwide. Although targeting different organs, these pathologies have common biochemical impairments - redox disparity and, prominently, dysregulation of the inflammatory pathways. Research data have shown that diet components like polyphenols, poly-unsaturated fatty acids (PUFAs), fibres as well as lifestyle (fasting, physical exercise) are important factors influencing signalling pathways with a significant potential to improve metabolic homeostasis and immune cells' functions. In the present manuscript we have reviewed scientific data from recent publications regarding the beneficial cellular and molecular effects induced by dietary plant products, mainly polyphenolic compounds and PUFAs, and summarize the clinical outcomes expected from these types of interventions, in a search for effective long-term approaches to improve the immune system response. |*Diet, Carbohydrate-Restricted[MESH] |*Noncommunicable Diseases/epidemiology[MESH] |Animals[MESH] |Diet, Mediterranean[MESH] |Dietary Fiber/administration & dosage[MESH] |Exercise/physiology[MESH] |Fatty Acids, Unsaturated/administration & dosage/*adverse effects[MESH] |Humans[MESH] |Inflammation/epidemiology/*etiology/prevention & control[MESH]Analysis of the intricate effects of polyunsaturated fatty acids and p(epmc).pdf DeepDyve Pubget Overpricing