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suck abstract from ncbi


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pmid32470238      Am+J+Dent 2020 ; 33 (3): 135-137
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  • Taste and smell as chemosensory dysfunctions in COVID-19 infection #MMPMID32470238
  • Passarelli PC; Lopez MA; Mastandrea Bonaviri GN; Garcia-Godoy F; D'Addona A
  • Am J Dent 2020[Jun]; 33 (3): 135-137 PMID32470238show ga
  • PURPOSE: To review the literature on the presence of two clinical manifestations in patients presenting COVID-19 (SARS-CoV-2) infection: loss of taste (ageusia) and loss of smell (anosmia). METHODS: PubMed and EMBASE were searched and studies were selected starting from November, 2019 until April 2020; also, the references of the selected articles were evaluated for methodological quality. RESULTS: Of the 19 studies analyzed, five were included to evaluate the presence of ageusia and/or anosmia as symptoms in patients who were tested and resulted positive for the SARS-CoV-2 virus. In a total of 10,818 patients, 8,823 presented ageusia (81.6%; range 5.6%-88%) and 8,088 presented anosmia (74.8%; range 5.1-85.6%). Only one study recorded both symptoms with a percentage of 18.6%. CLINICAL SIGNIFICANCE: This systematic review demonstrated significant presence of ageusia and anosmia in the patients with COVID-19 infection. These symptoms may be considered as the first manifestation of the infection.
  • |*Coronavirus Infections[MESH]
  • |*Olfaction Disorders/virology[MESH]
  • |*Pneumonia, Viral[MESH]
  • |*Smell[MESH]
  • |*Taste Disorders/virology[MESH]
  • |Betacoronavirus[MESH]
  • |COVID-19[MESH]
  • |Humans[MESH]
  • |Pandemics[MESH]
  • |SARS-CoV-2[MESH]


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