
| Low risk of COVID-19 transmission in GI endoscopy #MMPMID32321857Repici A; Aragona G; Cengia G; Cantu P; Spadaccini M; Maselli R; Carrara S; Anderloni A; Fugazza A; Pace F; Rosch TGut 2020[Nov]; 69 (11): 1925-1927 PMID32321857show ga
?|*Occupational Health[MESH]|Adult[MESH]|Aged[MESH]|COVID-19[MESH]|Cohort Studies[MESH]|Coronavirus Infections/epidemiology/*prevention & control[MESH]|Cross Infection/*prevention & control[MESH]|Disease Transmission, Infectious/*prevention & control[MESH]|Endoscopy, Gastrointestinal/methods/*statistics & numerical data[MESH]|Female[MESH]|Humans[MESH]|Infection Control/organization & administration[MESH]|Italy[MESH]|Male[MESH]|Middle Aged[MESH]|Pandemics/*prevention & control/statistics & numerical data[MESH]|Patient Safety[MESH]|Pneumonia, Viral/epidemiology/*prevention & control[MESH]|Retrospective Studies[MESH]|Risk Assessment[MESH]
  
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