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10.1016/B978-0-12-407672-3.00003-4 http://scihub22266oqcxt.onion/10.1016/B978-0-12-407672-3.00003-4 23942149/?report=reader!4029053!23942149     free     free     free Deprecated: Implicit conversion from float 211.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 211.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534 Deprecated: Implicit conversion from float 211.6 to int loses precision in C:\Inetpub\vhosts\kidney.de\httpdocs\pget.php on line 534       Adv+Appl+Microbiol 2013 ; 85 (ä): 93-118 Nephropedia Template TP {{tp|p=23942149|t=2013. Regulation of bacterial pathogenesis by intestinal short-chain Fatty acids |pdf=|usr=}}{{23942149}} gab.com Text Regulation of bacterial pathogenesis by intestinal short-chain Fatty acids JO: Adv Appl Microbiol http://www.kidney.de/pget.php?&tw=1&pmid=23942149 #FOAvip The human gut microbiota is inextricably linked to health and disease. One important function of the commensal organisms living in the intestine is to provide colonization resistance against invading enteric pathogens. Because of the complex nature of the interaction between the microbiota and its host, multiple mechanisms likely contribute to resistance. In this review, we dissect the biological role of short-chain fatty acids (SCFA), which are fermentation end products of the intestinal microbiota, in host-pathogen interactions. SCFA exert an extensive influence on host physiology through nutritional, regulatory, and immunomodulatory functions and can also affect bacterial fitness as a form of acid stress. Moreover, SCFA act as a signal for virulence gene regulation in common enteric pathogens. Taken together, these studies highlight the importance of the chemical environment where the biology of the host, the microbiota, and the pathogen intersects, which provides a basis for designing effective infection prevention and control. Twit Text FOAVip Regulation of bacterial pathogenesis by intestinal short-chain Fatty acids ????Adv Appl Microbiol http://www.kidney.de/pget.php?&tw=1&pmid=23942149 #FOAvip Twit Text # Free Paper on # # # # # LINK http://www.kidney.de/pget.php?&tw=1&pmid=23942149 #FOAvip English Wikipedia <ref>{{Cite pmid|23942149}}</ref> Regulation of bacterial pathogenesis by intestinal short-chain Fatty acids #MMPMID23942149 Sun Y; O'Riordan MX Adv Appl Microbiol 2013[]; 85 (ä): 93-118 PMID23942149show ga The human gut microbiota is inextricably linked to health and disease. One important function of the commensal organisms living in the intestine is to provide colonization resistance against invading enteric pathogens. Because of the complex nature of the interaction between the microbiota and its host, multiple mechanisms likely contribute to resistance. In this review, we dissect the biological role of short-chain fatty acids (SCFA), which are fermentation end products of the intestinal microbiota, in host-pathogen interactions. SCFA exert an extensive influence on host physiology through nutritional, regulatory, and immunomodulatory functions and can also affect bacterial fitness as a form of acid stress. Moreover, SCFA act as a signal for virulence gene regulation in common enteric pathogens. Taken together, these studies highlight the importance of the chemical environment where the biology of the host, the microbiota, and the pathogen intersects, which provides a basis for designing effective infection prevention and control. |*Fatty Acids, Volatile[MESH] |*Intestines[MESH] |Bacteria[MESH] |Fermentation[MESH] |Gastrointestinal Tract/microbiology[MESH] |Host-Pathogen Interactions[MESH] |Humans[MESH]Regulation of bacterial pathogenesis by intestinal short-chain Fatty a(epmc).pdf DeepDyve Pubget Overpricing